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返回到 新北欧饮食:从美味到健康

學生對 哥本哈根大学 提供的 新北欧饮食:从美味到健康 的評價和反饋

4.6
549 個評分
140 條評論

課程概述

The New Nordic Diet is a new food culture developed in 2009-13 with key emphasis on gastronomy, health, and environment. Major research in its effect on acceptability, behaviour and learning skills, and disease prevention have been conducted by the OPUS centre at the University of Copenhagen and the people behind the award-winning restaurant Noma in Copenhagen. This course will give the participants the opportunity to experience a healthy and palatable new food and eating concept diet “The New Nordic Diet” and an understanding of how food and diets can affect mental and physical health and ensure the foundation for a healthier life style for future generations with a regional based diet and food culture. In Denmark “the Nordic cuisine”, has expanded from food eaten at the award-winning Copenhagen restaurant Noma to home-made dishes of local ingredients of whole-grain rye bread, root vegetables, berries, fresh fish and seaweed. This course is also part of the EIT Health Programme...

熱門審閱

G

Sep 11, 2020

It has focused both on the importance of the diet and implementation of the diet among the people, but focused mainly on the the requirements and sacrifices to be done for the implementation.

CQ

Mar 20, 2018

Excellent course, I loved it. The information is very useful, interesting and based on scientific evidence. Many thanks to all the teachers for sharing their knowledge and experience.

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51 - 新北欧饮食:从美味到健康 的 75 個評論(共 138 個)

創建者 Daniele C

May 30, 2020

GREAT COURSE AND WELL EXPLAINED, IT WILL HELP ME A LOT TO IMPROVE MY CULINARY VISION AND MY NEW COOKING PROJECT.

創建者 Deepti V

Jun 26, 2020

It was my great pleasure to learn something new in my life.

Special Thanks to the University of Copenhagen.

創建者 Amanda A

Aug 17, 2020

I like so much. I'm in the Diet College and learning about other visions of food and diet are so important.

創建者 Simon B

Jul 24, 2017

This was a wonderful introduction to the New Nordic Diet and I loved the well documented research studies.

創建者 杨佳钰

May 06, 2016

the lesson is very interesting.let us know many knowledge about the diet and health. It is very wonderful.

創建者 Genevieve T S T

Jan 16, 2017

Excellent course! Very informative and useful in understanding how diet and nutrition works on the body.

創建者 Sarah D

May 12, 2020

Not the kind of course I would normally do. Very interesting and well presented. Thanks.

創建者 Arya K

May 29, 2020

A very knowledgeable course. I had never heard about it

This diet is practically possible

創建者 REGINA R S M

Jul 18, 2017

Great, it is very useful to learn about different diet and studies. I really liked it.

創建者 Furqan A

Jun 22, 2019

So much impressive i love those professors and doctors who shown great struggle.

創建者 Elza J

Sep 07, 2020

Very interesting and informative. Especially the effect of food on environment.

創建者 Deleted A

Oct 12, 2017

I enjoyed learning about dietary practices of another culture and its region :)

創建者 Julieta A

Apr 30, 2020

I really like all the information, so interesting. I´ll implement in my life

創建者 VICTOR M G O

Aug 06, 2018

Quite useful information. A thoroughly made Investigation by the University.

創建者 maria

Nov 03, 2017

Excellent course! Very open and transparent view on nutrition and health

創建者 Emily C

Jul 02, 2020

Really interesting and easily adaptable to cultures all over the world.

創建者 Himon M

Mar 24, 2020

Amazing information regarding New Nordic Cuisine as well as their Diet

創建者 Lily K

Mar 12, 2017

very good course. thank you Prof Arne Astrup! this course is amazing

創建者 Abdul M k k

Jul 10, 2020

It is good subject and new to me I enjoyed these course very much

創建者 Juan C E

Jun 22, 2017

excellent course i learn a lot about this new diet!! thanks

創建者 Федина Г С

Apr 21, 2020

Thank you very much! Very interesting and useful course.

創建者 Cristian M

May 26, 2017

Great course if you want learn the new diet starts here

創建者 SEHA-01424

Jun 07, 2020

Very informative and of course i will try Nordic Diet.

創建者 KODAPARTHI V

May 14, 2020

this is very usefull i have learnt so may new things

創建者 Angela G

Jun 11, 2020

Very informative .It has changed my myths on foods.