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Learner Reviews & Feedback for The New Nordic Diet - from Gastronomy to Health by University of Copenhagen

4.6
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749 ratings

About the Course

The New Nordic Diet is a new food culture developed in 2009-13 with key emphasis on gastronomy, health, and environment. Major research in its effect on acceptability, behaviour and learning skills, and disease prevention have been conducted by the OPUS centre at the University of Copenhagen and the people behind the award-winning restaurant Noma in Copenhagen. This course will give the participants the opportunity to experience a healthy and palatable new food and eating concept diet “The New Nordic Diet” and an understanding of how food and diets can affect mental and physical health and ensure the foundation for a healthier life style for future generations with a regional based diet and food culture. In Denmark “the Nordic cuisine”, has expanded from food eaten at the award-winning Copenhagen restaurant Noma to home-made dishes of local ingredients of whole-grain rye bread, root vegetables, berries, fresh fish and seaweed. This course is also part of the EIT Health Programme...

Top reviews

G

Sep 10, 2020

It has focused both on the importance of the diet and implementation of the diet among the people, but focused mainly on the the requirements and sacrifices to be done for the implementation.

TO

Nov 27, 2020

Very good, interesting and well designed lessons. I've got plenty of idea to promoting our national diet of Mongolia. Thank you so much for all those academic researchers and professors.

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76 - 100 of 190 Reviews for The New Nordic Diet - from Gastronomy to Health

By REGINA R S M

Jul 18, 2017

Great, it is very useful to learn about different diet and studies. I really liked it.

By dean t

Jan 4, 2024

I found this class extremely organized and enriching in regards to a chefs daily work

By Leyla A

Apr 13, 2023

Thank you very much. Very interesting course, I have learnt a lot. Thanks again!!!

By Furqan M A

Jun 22, 2019

So much impressive i love those professors and doctors who shown great struggle.

By Elza J

Sep 7, 2020

Very interesting and informative. Especially the effect of food on environment.

By Deleted A

Oct 12, 2017

I enjoyed learning about dietary practices of another culture and its region :)

By Nhi L T

Aug 30, 2021

I like this. I can be known a new diet and this course is very useful for me.

By Kelly T

Nov 20, 2020

I liked it, the school project was interesting and the trans fats were useful

By Julieta A

Apr 30, 2020

I really like all the information, so interesting. I´ll implement in my life

By Victor G

Aug 6, 2018

Quite useful information. A thoroughly made Investigation by the University.

By kuldeep g

Nov 30, 2020

I love to learn, it's very interesting to get a new knowledge of experts.

By maria

Nov 3, 2017

Excellent course! Very open and transparent view on nutrition and health

By Emily C

Jul 2, 2020

Really interesting and easily adaptable to cultures all over the world.

By Himon M

Mar 24, 2020

Amazing information regarding New Nordic Cuisine as well as their Diet

By Lily K

Mar 12, 2017

very good course. thank you Prof Arne Astrup! this course is amazing

By Jasper B

Oct 20, 2020

Very interesting, would reconment it to my colege's and students.

By Abdul M k k

Jul 10, 2020

It is good subject and new to me I enjoyed these course very much

By Juan C E

Jun 22, 2017

excellent course i learn a lot about this new diet!! thanks

By Федина Г С

Apr 21, 2020

Thank you very much! Very interesting and useful course.

By cristmat

May 26, 2017

Great course if you want learn the new diet starts here

By SEHA-01424

Jun 7, 2020

Very informative and of course i will try Nordic Diet.

By KODAPARTHI V

May 14, 2020

this is very usefull i have learnt so may new things

By Angela G

Jun 10, 2020

Very informative .It has changed my myths on foods.

By Corazon O

Feb 15, 2023

Very Informative, educative course.

Very relatable.

By Zachery M

Sep 19, 2016

very nice might take up this diet of my ancestors