Chevron Left
返回到 新北欧饮食:从美味到健康

學生對 哥本哈根大学 提供的 新北欧饮食:从美味到健康 的評價和反饋

4.6
474 個評分
123 條評論

課程概述

The New Nordic Diet is a new food culture developed in 2009-13 with key emphasis on gastronomy, health, and environment. Major research in its effect on acceptability, behaviour and learning skills, and disease prevention have been conducted by the OPUS centre at the University of Copenhagen and the people behind the award-winning restaurant Noma in Copenhagen. This course will give the participants the opportunity to experience a healthy and palatable new food and eating concept diet “The New Nordic Diet” and an understanding of how food and diets can affect mental and physical health and ensure the foundation for a healthier life style for future generations with a regional based diet and food culture. In Denmark “the Nordic cuisine”, has expanded from food eaten at the award-winning Copenhagen restaurant Noma to home-made dishes of local ingredients of whole-grain rye bread, root vegetables, berries, fresh fish and seaweed. This course is also part of the EIT Health Programme...

熱門審閱

CQ

Mar 20, 2018

Excellent course, I loved it. The information is very useful, interesting and based on scientific evidence. Many thanks to all the teachers for sharing their knowledge and experience.

DM

Jul 03, 2018

Really informative course relating to nutrition, sustainable food practices, and environmentalism. Highly recommended for anyone looking to be better informed about the food we eat!

篩選依據:

76 - 新北欧饮食:从美味到健康 的 100 個評論(共 121 個)

創建者 Fatim B

Sep 03, 2017

Excellent course, thank you !

創建者 Froment-Chatre

Apr 01, 2018

An asset , worth to be done

創建者 Adrian V

Jun 27, 2017

great course, loved it.

創建者 JOHN B P

Mar 13, 2019

Ti is a nice course.

創建者 Nishant P

May 04, 2020

Thank you so much

創建者 aula s

Feb 03, 2019

Thank you so much

創建者 Drpiyush k

Jun 05, 2020

Excellent course

創建者 Marwa H M

Sep 05, 2019

Thankyou

I liked

創建者 Bikash B

Sep 30, 2016

LOVE THIS COURSE

創建者 NITIN N Z

May 09, 2020

Learn a lot !!!

創建者 sampath b

May 03, 2020

one of the best

創建者 Juleen J H T

Jun 17, 2020

Nice course

創建者 Monica R

Mar 10, 2017

Excellent!

創建者 ANA B D S D O

Nov 18, 2017

EXCELLENT

創建者 Enriqueta O H S

Jul 02, 2017

Great!!!

創建者 Khushvakov J

Apr 01, 2020

Amazing

創建者 Mona A A

Jul 02, 2020

GOOD

創建者 Deleted A

Apr 20, 2020

Nice

創建者 Nguyen T D T

Jun 12, 2020

To honest, i was superb excited before starting the course; however, sometimes i got a bit lost and bored during the videos since the information are too harsh to digest without a lively delivery method. I recommend that the videos (with more than 10 minutes) should be cut down and mixed with more interesting facts or examples. I was hoping some cooking recipes from Noma restaurants or some talented chefs from Denmark showed at the end of the course but it turned out all questions and words. What is the purpose of knowing NND without really put it into action? I know that we should eat more nuts, plant-based products, healthy fat, fewer meet, seasonal ingredients and fresh herbs, but i'm from Asia, could you show me some at least cooking tips that i could use what i have learned from this course into practice? Besides, in the quiz, I got so annoyed when i don't know why my answer was wrong. It would be great if there is some information explained below the not correct respond. Thanks for the course anyway!

創建者 Yulia G

Nov 28, 2016

The materials of the course are nicely presented, in a well-organized manner with good quality videos. The information is explained really well, it was easy to process and comprehend. I've opened a lot of new ideas for myself, as a wellness professional, it is a new field for me to keep learning about. The only downside was - it was all about research, how they did the research and how they planned the research and how hard it was and what a great job they did, and when it came to outcome analysis, it was said that it is too early to present the results - they can be presented in 2014... well, it's 2016, where are they? And then it was not enough information about the actual diet - it was about the research, not the diet itself - not very practical. So, I loved it, yes, and I want to know more, but too much about how they planned the research and not much about the New Nordic Diet itself.

創建者 Irene H

May 30, 2017

The lectures were interesting and presented by the people directly involved in the research. I have studied nutrition at university so the health benefits of the NND were not surprising, however, this course made me think more about the environmental impact of our food choices. Living in Canada, I had assumed it was not feasible to eat healthy without importing a lot of our food but going forward, I am more inclined to look first at what is locally available and also include things in my diet that can be easily foraged, such as dandelion greens and wild mushrooms. Thank you very much for an informative and engaging course.

創建者 Thebora P

Feb 08, 2018

Interesting way of teaching kids to like and taste food. I also believe that including kids and other adults while cooking is a great way of introducing new palates and discoveries of different foods. Setting aside time together around a dinner table without any electronic distractions is a way to have my family savor the food that they helped prepare with more time

創建者 ZHONG W

Aug 22, 2019

I like this course very much. As a doctor, I knew that food and diets have a big effect on human healthy, especially CAD and DM. The introduction of the trails are interesting and learnable. But for more inspirational part, the interaction among food, environment, economy, etc, makes it a multi-dimension issue, which is worth further researches.

創建者 Laetitia M

Nov 09, 2016

Quite interesting. Especially the way the studies were made and how they were evaluated. It would be nice that after such long time now, to include the results of the schools study.

I was also expecting more details on the NND itself : food preparation, detailed food, recipes.

創建者 Anna V

Apr 04, 2016

Quite an interesting course with a lot of different information, practical as well as theoretical. However, it would be great to translate and upload a New Nordic diet cooking book in English, to make it available for all the students of the course.