LM
2021年9月25日
I am a Maya Adam, MD fan. This course is stress-free and easy to understand, yet you walk away with so much knowledge. You will never look at food the same way again. Highly recommended.
NN
2022年5月25日
I learned a lot about food sustainability and how our food choices affects the environment! I loved this course!
創建者 Evaluation R
•2021年9月26日
I am a Maya Adam, MD fan. This course is stress-free and easy to understand, yet you walk away with so much knowledge. You will never look at food the same way again. Highly recommended.
創建者 Nikos K
•2021年5月26日
The course was full of information and easy to browse through. References in Resources provided the extra reading if you want to really get into science, details and information on all of those subjects, that reading in my opinion really upgraded the course. The constant "dialogue" with Ms Adam in the quizzes was a really smart and feel-good way to make you more engaged. Also, the video lectures of Ms Adam were as always really engaging and easy to comprehend.
創建者 Earl S
•2021年12月9日
Big thanks to Dr. Adams for her wisdom. This course helps me develop better eating habits since I have very low energy. I understand education is not enough to justify a life attitude, but this lit the path to develop the consciousness I needed to nourish my body, since both of them together are one.
創建者 Nguyen N P B
•2022年4月25日
The course Introduction to Food and Our Environment is really helpful to me, I really enjoy this course. This course helps me to understand more clearly the way to use food to protect our environment, and the way to choose food to save for the environment, reduce the footprint, and our health.
創建者 Hafiz H A
•2022年5月21日
As an human being all of us need food to survive. Whatever the occupation we are engaged with we must learn about our food and its impact on environment. This course is strongly reccomended for all the people whoe really want to paly a practical role for the betterment of our planet.
創建者 Maria G
•2022年1月2日
I love the courses offered through Standford University by far the best instructor and most informative course. I have learned so much and it has increased my interest to pursue a secondary Bachelors in Nutrition.
創建者 Nicole N
•2022年5月26日
I learned a lot about food sustainability and how our food choices affects the environment! I loved this course!
創建者 SHUBHAM S
•2022年3月19日
Excellent course for understading the relationship between our food and its environmental affect.
創建者 Hifza W
•2021年11月7日
amazing way of explaining and presenting , i like the way to explain through cartoon animation
創建者 Sreehari. n
•2022年4月28日
amazing information. great lectures. always love the way maya mam teaches
創建者 LEMONIA O
•2022年4月22日
Another great course! Thank you Dr. Adam, thank you Stanford!
創建者 gugan d
•2021年10月31日
Stanford course are really good teaching is very
創建者 Ana S
•2021年8月2日
Such an amazing course. I highly recommend it
創建者 Dr. S D
•2021年11月15日
Best Experience by opting for this course
創建者 Denis M
•2021年10月24日
Great Professor, great course.
創建者 asmaa f f k
•2022年1月27日
mind blowing course as usual
創建者 Ana M
•2021年10月5日
Excellent and increadeble
創建者 Keshav G
•2022年5月31日
Good one. More questions would definitely help make it better.
創建者 Miyuki S
•2021年10月14日
It was too easy.
創建者 Arooma J
•2022年5月30日
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