Assignment 2 - Result Sharing

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香港科技大学
4.6(274 個評分) | 38K 名學生已註冊
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您將學習的技能

Nutrition, Chemistry, Food Science, Cooking

審閱

4.6(274 個評分)
  • 5 stars
    198 ratings
  • 4 stars
    54 ratings
  • 3 stars
    15 ratings
  • 2 stars
    4 ratings
  • 1 star
    3 ratings
AJ

Feb 24, 2019

there should be a digital certificate in PDF for those who can not pay because everybody does a lot of effort and time to finish this course

JA

Nov 20, 2017

It was vary good gave me ideas on how to improve my cooking technique, and allowed me to use my imagination to make my dishes better!

教學方

  • King L. Chow

    King L. Chow

    Professor
  • Lam Lung Yeung

    Lam Lung Yeung

    Associate Professor

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