An Introduction to Industrial Food Animal Production

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審閱

4.7(128 個評分)
  • 5 stars
    78.12%
  • 4 stars
    17.96%
  • 3 stars
    3.12%
  • 1 star
    0.78%
NM
2020年8月11日

Thank you for the insight into the present state of our food system and for showing me the opportunities for advocacy. I loved the course !

TC
2020年11月9日

Wonderful experience. Impactful and so exposing to importance of a transformed global food system inferred from the US food policy

從本節課中
Food Animal Production and Public Health

教學方

  • Placeholder

    Keeve Nachman, PhD, MHS

    Assistant Professor, Environmental Health Sciences
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    Robert S. Lawrence, MD

    Professor, Department of Environmental Health Sciences
  • Placeholder

    Pamela Rhubart Berg

    Food Systems Education Program Manager

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