Introduction

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Health Informatics, Nutrition, Food Safety, Food Science

審閱

4.7(20,417 個評分)
  • 5 stars
    78.39%
  • 4 stars
    16.44%
  • 3 stars
    3.76%
  • 2 stars
    0.82%
  • 1 star
    0.56%
TL
2016年9月30日

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

AE
2018年6月21日

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

從本節課中
Background on Food & Nutrients

教學方

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    Maya Adam, MD

    Lecturer

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