Cooking: Fundamental Ingredients

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Health Informatics, Nutrition, Food Safety, Food Science

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4.7(16,997 個評分)
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NK

Feb 25, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

VI

May 11, 2020

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

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Future Directions in Health - Part I

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    Maya Adam, MD

    Lecturer

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