Cooking: Fundamental Ingredients

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Health Informatics, Nutrition, Food Safety, Food Science

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4.7(26,925 個評分)

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SR

2022年7月12日

learned alot on this course. Very knowledgeable and full of healthy recipes. Great way to start your goal. Along with excersice and healthy eating you are on your way to a great healthy mind and body.

VI

2021年1月18日

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

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Future Directions in Health - Part I

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    Maya Adam, MD

    Lecturer

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