A Sociocultural History of Obesity

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Health Informatics, Nutrition, Food Safety, Food Science

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Aug 07, 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

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May 11, 2020

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

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Background on Food & Nutrients

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  • Maya Adam, MD

    Maya Adam, MD

    Lecturer

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