Food's environmental impact

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Nutrition, Organic Food, Food Safety, Food Science

審閱

4.8(7,093 個評分)
  • 5 stars
    80.71%
  • 4 stars
    15.49%
  • 3 stars
    2.76%
  • 2 stars
    0.50%
  • 1 star
    0.52%
DF
2019年12月1日

Very informative. The presentation style was easy to follow. Loved the art work. Quiz at the end of each segment was relevant to topics presented. Recipes are easy to follow and very child friendly.

SF
2015年9月10日

I enjoyed taking this course. I have learned several *new* things about buying, preparing and cooking food. The videos are straight-forward and the content is presented in a clear and concise way.

從本節課中
Labels, Allergies and Taste

教學方

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    Maya Adam, MD

    Lecturer

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