創建者 Louise M L•
May 18, 2020
The course has a good balance between problems and solutions with regard to feeding a growing population with less environmental impact than currently. The examples of how different stakeholders have developed more sustainable solutions within their community and/or field of expertise were very inspiring.
創建者 Carolina V•
Jun 04, 2020
Amazing! Everyone should take some time to learn how their food choices impact food sustainability.