Field Immersion Clip 5 - Soy Based Food Group Project

From the course by 伊利诺伊大学香槟分校
Sustainable Innovation for Subsistence Marketplaces
30 ratings
30 ratings
Course 1 of 7 in the Specialization Global Challenges in Business

Meet the Instructors

  • Madhu Viswanathan
    Madhu Viswanathan
    Diane and Steven N. Miller Professor in Business
    Department of Business Administration