關於此課程：The Meat We Eat is a course designed to create a more informed consumer about the quality, safety, healthfulness and sustainability of muscle foods and address current issues in animal agriculture in developed and developing countries.
授課大綱
第 1 週
Week 1
This week we'll get a basic overview of the US meat industry, and see how it compares to the European system.
5 個視頻, 7 個閱讀材料
- 視頻: Welcome from Geoffrey Dahl
- Leyendo: Start Here/Syllabus
- Leyendo: References
- Leyendo: Discussion Forum Guidelines
- Leyendo: FAQ
- Leyendo: Animal Sciences at UF
- Leyendo: Final Project
- Leyendo: Week 1
- 視頻: US History
- 視頻: US Animal Meat Production
- 視頻: Comparing US System with International Systems
已評分: Week 1 Quiz
第 2 週
Week 2
This week, we'll learn about humane animal slaughter, and about converting muscle to meat.
3 個視頻, 1 個閱讀材料
- 視頻: Humane Slaughter and Animal Welfare - without video clips
- Leyendo: Week 2
- 視頻: Muscle Composition & Conversion of Muscle to Meat
已評分: Week 2 Quiz
第 3 週
Week 3
This week we'll learn about meat inspection, slaughter inspection, and food safety.
3 個視頻, 1 個閱讀材料
- Leyendo: Week 3
- 視頻: Slaughter Inspection
- 視頻: Food Safety
已評分: Week 3 Quiz
第 4 週
Week 4
This week we'll learn about meat quality, fabrication, and packaging.
7 個視頻, 1 個閱讀材料
- 視頻: Quality Grades
- Leyendo: Week 4
- 視頻: Fabrication
- 視頻: Beef Fabrication - Optional lecture
- 視頻: Lamb Fabrication - Optional lecture
- 視頻: Packaging
- 視頻: Subprimal Cutting
已評分: Week 4 Quiz
第 5 週
Week 5
This week we'll learn about cooking meat!
3 個視頻, 1 個閱讀材料
- Leyendo: Week 5
- 視頻: Processing & Cooking
- 視頻: Sample Final Project
已評分: Week 5 Quiz
已評分: Meat Cookery Final Project
第 6 週
Week 6
This week we'll learn about the dietary benefits of meat, the sustainability of the meat industry, and meat byproducts.
3 個視頻, 1 個閱讀材料
- Leyendo: Week 6
- 視頻: Technology and Sustainability
- 視頻: By-products
已評分: Week 6 Quiz
第 7 週
Week 7
This week you'll complete your final project.
1 個閱讀材料
- Leyendo: Week 7
常見問題解答
運作方式
Trabajo del curso
Cada curso es como un libro de texto interactivo, con videos pregrabados, cuestionarios y proyectos.
Ayuda de tus compañeros
Conéctate con miles de estudiantes y debate ideas y materiales del curso, y obtén ayuda para dominar los conceptos.
Certificados
Obtén reconocimiento oficial por tu trabajo y comparte tu éxito con amigos, compañeros y empleadores.
製作方
University of Florida
The University of Florida (UF) is recognized nationally and internationally as a leader in academic excellence, both on campus and online. Ranked in the top 20 of Public Universities, the University of Florida is the state’s oldest university and has a long established tradition of academic excellence.
價格
| 購買課程 | |
|---|---|
| 訪問課程材料 | 可用 |
| 訪問評分的材料 | 可用 |
| 收到最終成績 | 可用 |
| 獲得可共享的課程證書 | 可用 |
評分和審閱
Excellent course, really enjoying it so far. I'm a farmer myself in Scotland and want to learn more about international meat farming and this was ideal.
Fantastic, loved it. Very informative
very informative, very interesting,
Extremely thorough and informative, though the videos are long; perfectly understandable to the layperson who does not have a degree in nutrition or biology. Loses a star for the quizzes only being available if the course is purchased.