Sep 17, 2017
very useful and practical course.. it boosts my positive energy to cook more and more in healthy way for my baby coz much love=much healthy.. It inspired me, it's very simple , easy and very healthy..
Oct 07, 2015
This course is immensely informative, as well as fun! I loved the way Maya made things simple, with diagrams to accompany all of the the nutrition information. I hope she does more courses like these!
創建者 Angeles E•
Aug 14, 2015
I like how everything was clearly explained; besides, I think the teacher focuses on things (such as having a own garden or cooking one's chicken breast) which are really useful because they are affordable and they are easy to get used to. She doesn't talk about radical targets which are difficult to follow but quite common sense ones.
創建者 Maria G P•
Sep 25, 2015
This course helped me to solve some questions i had about nutrition. It also helped me with lots of techniques to include vegetables and healthy food at home. My 9 years old boy tested a cucumber yesterday with salad dressing! i couldn't believe that was possible. It's easy to follow and encouraging. Thank you.
MG. from Venezuela.
創建者 Christopher D•
Jul 11, 2016
So informative, cute, and easy to follow!
For scholars and parents, this course is so varied and helpful for anyone along any step to gaining the knowledge necessary to contribute to the fight against Big Food companies. The knowledge against these corporations is so ahead that it is almost like watching Food Inc. or Cowspiracy.
創建者 Jennifer D•
Apr 03, 2017
Loved the course. Very professional, instructor was very warm and explained complex topics simply. Very nice combination of videos, demos, and lecture. My only comment is that the quizzes do not align perfectly with the lesson. There are numerous examples of being quizzed on something that isn't taught until the next lesson.
創建者 Paula G A•
May 09, 2020
El curso es muy importante de principio a fin, estoy aplicando estos conocimientos en mi vida cotidiana, para la alimentación de mi familia incluso cultive mi Bio huerto en maceteros. Lo recomiendo porque es necesario tomar decisiones responsable sobre nuestra alimentación de ello depende nuestra salud y la de nuestra familia.
創建者 Natalia M•
Apr 22, 2019
My first course on Coursera and I am so glad I've taken it here. Great instructor, very clear instructions and lots of new information+ of course, my favorite, new recipes and cooking videos. I have already learned so much and even my husband noticed that I started cooking healthier. I definitely recommend taking this course!
創建者 Benjamin L•
Nov 12, 2017
I really enjoyed the class. As an adult (who feels like a kid at times), learning about these practices of thinking about nutrition and the environment are wonderful in helping not just children but also parents to improve their intake of healthier food choices that will lead to more enjoyable meals that are also super simple.
創建者 Silvia P•
Apr 19, 2020
Gracias, un curso completo entrando en temas tan importantes como la economía local, la salud alimentaria, cómo saber lo qué compramos y cómo evitar alérgenos sin descuidar el maravilloso mundo del sabor y color de los alimentos.
Y estupendo para practicar el inglés, oído y leído.
Un 10 :)
¡Ya he probado casi todas las recetas!
創建者 Jennifer H•
Apr 20, 2020
Really enjoyed this course so much. I can apply the information and knowledge learnt to my young kids and its also motivated me to cook more at home. Love the simple recipes as well. They all seem easy and tasty and fun to prepare too! Highly recommend this course if you have young kids and dont know what / how to feed them!
創建者 Caleigh G•
Nov 29, 2015
Great course. Easy to understand if you do not have any background in nutrition. However, mostly basics if you do. I especially enjoyed the emphasis on local and organic as well as the cooking demonstrations at the end of each week. I learned some great things about local and organic food and came away with some new recipes!
創建者 Seret T C•
Oct 27, 2015
This is a great course. I take it every chance I get. This will be my third time completing it and every time I do, I not only refresh my current knowledge, but I learn something new, or relearn something that I had forgotten. I very highly recommend this choice. It has helped me make more positive and healthier choices
創建者 John M W•
Jan 08, 2016
We don't have children, but I really enjoyed taking this online course on child nutrition and cooking offered by Stanford. Dr. Maya Adam did a very good job with the lecture videos, course content, etc. I just signed up for the Introduction to Food and Health course presented on-demand. You should join me on the journey.
創建者 Ana B•
Apr 26, 2018
Soon I will be a mother; and both my husband and I have suffered from overweight, so we were both interested in learning more about how to keep our future daughter healthy and happy at the same time; This course has given me the necessary knowledge to begin to embark on a healthier nutritional path for me and my family.
創建者 Elyasin S•
Mar 12, 2017
I did several online courses about health and nutrition. I really like this course because it is easy to learn the content and the dishes are delicious and easy to make. It is a bit US centric, but that is not really a problem as the issues are in my opinion becoming more global (if they are not already; e.g. obesity).
May 20, 2016
I loved the course!
I loved the way that the different issues are explained, I like the graphics, the videos, the quizzes - everything!
I just tried for the Passover the almond cake recepie and it was fantastic!
I really recommend this course not only for child nutrition but also for 'picky' and stubborn adults.
創建者 Christina E•
Sep 16, 2016
This course is wonderful and very informative for complete beginners with nutrition and cooking. The teacher is knowledgeable of her subject and creates clear content that lends to a good learning experience. I would recommend this course to anyone who is not familiar with nutrition and who has no experience cooking.
創建者 Belkys V G P•
Oct 03, 2015
excelente curso, lamentablemente mi oido para el idioma ingles aun no ha sido entrenado por lo que me resulta dificil observar las imagenes y leer los subtitulos porque la sincronicidad entre ellos no es adecuada, sin embargo a pesar de mi limitacion lo disfruto un mundo. Del curso me gustó todo. felicidades coursera
Dec 07, 2018
A very professional job has been done by the team very smooth technique and a very beautiful and interesting information
I encourage parents and Dietitan to participate in learning this course because it's more than nutrition and cooking
Big thank to the teacher first and to the all team of Stanford uni and Courcers
創建者 Farrah M C•
Aug 17, 2015
I really learned a lot. My baby is still 4 months old and I'm practicing to eat and cook healthily. I started reading labels and researching healthy alternatives of food. The way the information was presented was simple yet elegant. I'm hoping this course will have more lessons. I really enjoyed the current lessons.
創建者 Stephanie D•
Mar 19, 2019
This course taught me so much about how to provide healthy and nutritional foods for my family. it was easy to understand and follow along. I even had my young daughter watch parts of the course with me to get her involved. I also tried the recipes as well. Thank you for educating me on child nutrition and cooking!
創建者 RYAN D S O•
Sep 25, 2015
My favourite course in Coursera! I was really surprised by this course. It’s a pleasant learning opportunity for people who want the best for their kids and it helps to promote healthy eating habits in their homes. Maya is an excellent teacher and all the staff made an wonderful job. Thank you for the opportunity!
創建者 Jessica L•
Aug 17, 2015
I enjoyed the mix of videos, demos and visually-oriented lectures. I learn best when I can see little drawings with main points, so that style of illustration was perfect for me. I appreciated the human touch as well, being able to see the instructor at home in her own kitchen, with her own children. Thank you!
創建者 Dean P•
Aug 20, 2018
Most of the lessons I found awesome! I personally believe that we should advice the consumption of grains, dairy and other allergens with some grain of salt, but in general I agree! great resource! I would love to see more things on child education and watch more children cooking and their opinions to the matter.
Sep 20, 2017
Love the way everything was made easy to understand. I also tried the sauce and pasta recipe and my kid -3years loved it. Thank you for initiating this course. thank you for your patience. Loved the way you drew diagrams. Your tactic of making your children involve in making food is super. I am trying that out!!!
創建者 Miriam A S P•
Feb 19, 2018
Aprendi muchas cosqas nuevas e interesantes en este curso, mucho sobre psicologia infantil a la hora de las comidas, tambien sobre el impacto de los tipos de los alimentos tanto al ser humano como al medio ambiente, la forma del curso es muy practica y te permita tomarlo completo y entenderlo con poco tiempo.