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The language used throughout the course, in both instruction and assessments.
Choose the Food Course That Aligns Best With Your Educational Goals
- Status: Free
Stanford University
University of Michigan
Skills you'll gain: Product Lifecycle
Stanford University
- Status: Free
Università Bocconi
Skills you'll gain: Design and Product, Marketing, Business Analysis, Customer Analysis, Product Marketing, Product Strategy, Brand Management, Entrepreneurship, Leadership and Management, Marketing Management, Strategy, Strategy and Operations
Stanford University
University of Illinois at Urbana-Champaign
Skills you'll gain: Behavioral Economics, Culture
- Status: Free
University of Copenhagen
- Status: Free
Technical University of Munich (TUM)
Stanford University
University of Michigan
- Status: Free
University of Illinois at Urbana-Champaign
Dartmouth College
In summary, here are 10 of our most popular food courses
- Stanford Introduction to Food and Health:Â Stanford University
- Healthy and Sustainable Foods and Products:Â University of Michigan
- Food Sustainability, Mindful Eating, and Healthy Cooking:Â Stanford University
- Food & Beverage Management: Università Bocconi
- Rebuilding Our Relationship with Food:Â Stanford University
- Sustainable Food Systems:Â University of Illinois at Urbana-Champaign
- Transformation of the Global Food System:Â University of Copenhagen
- The Economics of Agro-Food Value Chains:Â Technical University of Munich (TUM)
- Introduction to Food and Our Environment:Â Stanford University
- Healthy and Sustainable Foods:Â University of Michigan